Chas Mau, 561 E. 156th St., N.Y.

       

Born in 1860, Charles Mau was the proprietor of a New York City bottling business that was active in The Bronx during the late 1800’s and early 1900’s.

N.Y.C. directories first listed Mau in 1895 as a bottler of lager beer with an address of 561 East 156th Street. That address puts the business near the corner of St Ann’s Avenue and 156th Street, which was within or adjacent to  the confines of the Ebling Brewery. This suggests, though I can’t confirm, that Mau may have started in business serving as a local bottler of the Ebling product.

In 1898 Mau moved to 687 East 159th Street but his relationship with Ebling may well have continued. Now located near the intersection of Eagle Avenue and 159th Street, it appears that the business was still within the same overall block as the brewery.

In 1907, things may have changed when the business moved again, this time several blocks away, to 429 East 159th Street. Around the same time directory references to beer were being replaced with “mineral waters.”

Thirteen years later, the 1920 “White-Orr Reference Register” continued to list Mau as a mineral water manufacturer with an address of 429 East 159th Street, however, census records that same year describe Mau as retired. This points to 1920 as the likely end date of the business.

The bottle I found is mouth blown,  with a blob finish. It’s embossed with Mau’s initial address of 561 East 156th Street, dating the bottle sometime between 1895 and 1898 when he listed that address in the directories. It likely contained an Ebling brew.